Corporate Responsibility & Sustainability Intern

Campbell's is seeking a Corporate Responsibility & Sustainability Intern for summer 2025 in Camden, NJ. The role involves supporting sustainability projects, reporting, data management, and research. Ideal candidates are graduate-level students with a background in sustainability. Responsibilities include managing tasks, enhancing processes, and conducting research on sustainability topics. The internship offers real work experience but does not guarantee full-time employment after graduation.
Since 1869 we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Michael Angelo’s, noosa, Pace, Pacific Foods, Prego, Rao’s Homemade, Swanson, and V8. In our Snacks division, we have brands like Cape Cod, Goldfish, Kettle Brand, Lance, Late July, Pepperidge Farm, Snack Factory, and Snyder’s of Hanover.

Here, you will make a difference every day. You will be supported to build a rewarding career with opportunities to grow, innovate and inspire. Make history with us.

Campbell's Corporate Responsibility and Sustainability (CR&S) team is seeking an intern to support a variety of sustainability projects. The ideal candidate is a highly motivated and organized graduate-level student, with a strong background in sustainability, research, and data management. The internship will run from May – August 2025.

Candidates should expect to support Campbell's sustainability reporting, customer communications, internal data collection and technology platforms, as well as discrete research projects on sustainability topics. You can learn more about Campbell's sustainability goals, programs, and policies by visiting the Our Impact section of campbellsoupcompany.com.

Qualifications
• Demonstrated interest in sustainability and its intersection with business and markets
• Comfortable presenting ideas, outcomes, and solutions in a polished, professional manner
• Self-motivated with attention to detail, multi-tasking, and prioritization of responsibilities in a dynamic work environment
• Ability to meet objectives and deadlines by working independently under minimal supervision and by serving as part of a team
• Strong communication and time management skills
• Knowledge of sustainability reporting standards, as well as general sustainability trends and issues
• Strong background in Excel and PowerPoint
• Must be authorized to work in the US without sponsorship or assistance from the company

Responsibilities

Manage a variety of tasks and research projects with oversight from multiple team members, including but not limited to:
• Corporate Sustainability Reporting
• Benchmarking peers and assessing industry best practices
• Enhancing internal processes
• Enhancing tools and processes to collect and utilize data from our agricultural supply chain
• Researching emerging sustainability topics
• Customer Reporting
• Data Management
• Creating templates, information request systems, and other tools to enhance data collection from Campbell facilities

Disclaimer: A summer intern position creates opportunities for a student to gain real work experience in their desired career field during a 12-week period. This particular summer internship position is not a full-time conversion eligible role. That means that at the conclusion of the internship, there is no expectation that an offer of full-time employment upon the intern’s graduation will be made.

The Company is committed to providing equal opportunity for employees and qualified applicants in all aspects of the employment relationship, including consideration for employment, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, protected veteran status, disability, age, religion, or any other classification protected by law.